facebook Cheese & Bacon Dumplings Recipe with Greens Cakes
Bowl of Bacon Dumplings

Cheese & Bacon Dumplings

  • Difficulty:
  • Serving: 10
  • Preparation: 10
  • Cook time: 20
  • Passive time: 10

Ingredients

  • 1 Pack Green's Dumpling Mix
  • Water
  • 2 Slices of cooked, chopped bacon
  • 50 g of your chosen, grated cheese - cheddar works well
  • Chopped fresh parsley
  • Flour for dusting

Method

  1. Follow the Green’s Dumpling Mix instructions.
  2. Cook your bacon and chop finely.
  3. Grate 50g of cheese.
  4. Chop a tablespoon of parsley.
  5. Mix ingredients together with a fork.
  6. Form 10 balls using your hands to roll and dust with flour.
  7. Add the dumplings to your chosen casserole or stew and simmer, covered for 15-20 minutes.

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