Ingredients
Chocolate Flavour: Cornflour, Fat Reduced Alkalised Cocoa Powder (15%), Flavouring.
Allergen advice: May contain wheat, oats, milk, egg, tree nuts and pea nuts.
£0.50
A traditional milky dessert, follow the instructions then set in the fridge for 3 hours and serve your Pearce Duff Chocolate Blancmange! This chocolatey treat is so easy to make and can be enjoyed by all your family and friends, so try it today.
343 in stock
Chocolate Flavour: Cornflour, Fat Reduced Alkalised Cocoa Powder (15%), Flavouring.
Allergen advice: May contain wheat, oats, milk, egg, tree nuts and pea nuts.
Chocolate Blancmange:
Typical Values | Typical Values Per 100g | Per Serving (140g) |
---|---|---|
Energy | 413kJ | 579kJ |
– | 98kcal | 137kcal |
Fat | 4.0g | 5.6g |
of which saturates | 2.4g | 3.4g |
Carbohydrates | 12.3g | 17.3g |
of which sugars | 7.7g | 10.8g |
Protein | 3.34g | 4.69g |
Salt | 0.13g | 0.18g |
This information is based on the product made up according to the preparation instructions using semi-skimmed milk and 45g (3 tablespoons) of sugar. Each sachet serves 4. |
Vegetarian | ✓ |
---|