Ingredients
Rice Flour, Sugar, Potato Starch, Tapioca Starch, Maize Starch, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate; Buckwheat Flour, Thickener: Xanthan Gum; Flavouring.
Get baking the scrummiest scones for a deliciously irresistible home-baked taste. After creating these delectable treats from our gluten free scone mix, serve with butter or a generous helping of thick cream and jam for the ultimate cream tea. You can even add chocolate chips to the scone mix for a fun alternative or fruit to create your own specialty.
£2.50
560 in stock
Rice Flour, Sugar, Potato Starch, Tapioca Starch, Maize Starch, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate; Buckwheat Flour, Thickener: Xanthan Gum; Flavouring.
Typical Values | Typical Values Per 100g | |
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Energy | 1566kJ | |
– | 374kcal | |
Fat | 16g | |
of which saturates | 8.8g | |
Carbohydrates | 52g | |
of which sugars | 10g | |
Protein | 4.4g | |
Salt | 1.13g | |
This information is based on the product made up according to the preparation instructions. |
Vegetarian |
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