Ingredients
Sugar, Rice Flour, Potato Starch, Tapioca Starch, Maize Starch, Raising Agents: Sodium Bicarbonate, Monocalcium Phosphate; Buckwheat Flour, Salt, Thickener: Xanthan Gum; Flavouring.
Mix up a batch of these delicious, mouth-watering chewy gluten free cookies! It’s so quick to just whip up, bake, and dig in.
£2.50
739 in stock
Sugar, Rice Flour, Potato Starch, Tapioca Starch, Maize Starch, Raising Agents: Sodium Bicarbonate, Monocalcium Phosphate; Buckwheat Flour, Salt, Thickener: Xanthan Gum; Flavouring.
Typical Values | Typical Values Per 100g | |
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Energy | 1965kJ | |
– | 468kcal | |
Fat | 20g | |
of which saturates | 12g | |
Carbohydrates | 68g | |
of which sugars | 34g | |
Protein | 3.6g | |
Salt | 0.85g | |
This information is based on the product made up according to the preparation instructions. |
No Artificial Colours | ✓ | ||
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Vegetarian |
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