Borwick’s Plain Flour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
Borwick’s Icing Sugar: Icing Sugar, Cornflour.
Borwick’s Bicarbonate of Soda: Sodium Bicarbonate.
Borwick’s Baking Powder: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornflour.
For allergens, including cereals containing gluten, see ingredients in bold.
Plain Flour – also, may contain egg, oats and milk.
Icing Sugar – also, may contain wheat, oats, egg and milk.
Once opened, store any unused flour in an airtight container, in a cool, dry place. Do not mix old and new flour