Banana & Nutella Pancakes with Vanilla Ice Cream

Serving

10

Preparation

5 minutes

Cook time

5 minutes

Passive time

10 minutes

Difficulty

1 out of 5

Chocolate Tart

Ingredients

TO PREPARE THE BANANA & NUTELLA PANCAKES WITH VANILLA ICE CREAM:

  1. Whip up the pancake batter, quickly and easily with Green’s original pancake mix.  
  2. Cook the pancakes by following the simple instructions on the packet.  
  3. Once the pancakes are ready, spread some Nutella on each pancake. 
  4. Then chop up your bananas. Add the chopped banana pieces to the pancakes, on top of the Nutella spread, and then fold the pancakes in half.  
  5. Add a scoop of vanilla ice cream, and for a delicious crunch, some chopped hazelnuts.  
  6. That’s it! Serve your pancakes with Nutella and ice cream warm and enjoy.