LEMON FLAVOURED FILLING MIX
Sugar, Cornflour, Potato Starch, Fumaric Acid, Natural Lemon Flavouring with other natural flavourings, Salt, Acidity Regulator: TriSodium Citrate; Colours: Curcumin, Annatto.

Lemon Posset

You will need:

• 1 twin pack of Greens Lemon Pie Filling
• 140mls single cream
• 140 mls water
• 1 egg yolk

Serves 4

How to Make:

1. Blend only 1 of the 70g sachets of Green's Pie Filling mix with 140mls single cream, 140mls water and one egg yolk together in a saucepan.
2. Heat gently, stirring continuously, until the mixture boils.
3. Simmer gently for 1 minute whilst stirring.
4. Divide between 4 shot glasses, and leave to cool.
5. Just before serving sprinkle with icing sugar and decorate with a raspberry.

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