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CRUMBLE MIX
Wheat flour, Sugar, Oats, Vegetable Oil, Dextrose.

CONTAINS: WHEAT, OATS, GLUTEN.

Fruity Crumble Slices

You will need:

• 1 pack Green's crumble mix
• 500g/1lb or 2oz of mixed dried fruit including glacé cherries
• 100g/3.5oz muscavado sugar
• 100g/3.5oz butter

Makes 12 slices

How to Make:

1. Preheat the oven to 190ºC/375ºF/gas mark 5

To make the Crumble

1. Make up the Green's Crumble mix as packet instructions

To make the Filling

1. Place the mixed fruite, sugar and butter in a saucepan and heat gently till the butter has melted and the sugar has dissolved.
2. Stir the mixture and let it cook for 3-4 minutes more until the fruit has plumped and is shiny and glistening
3. Set aside

 To make up

1. Spoon half the crumble mix over the base of a swiss roll tin measuring 23x30cm and lightly press down
2. Cover with the fruit
3. Scatter the remaining crumble over the fruit and then skprinkle with the flaked almonds.
4. Bake for 30 minutes till golden brown
5. Leave until completely cold and then cut into slices.

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